Scottish Raspberry Preserve
Made with raspberries grown in the berry fields of eastern Scotland. Wonderful spread thickly over hot toast.
Sugar, Scottish Raspberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.
Prepared with 35g fruit per 100g. Total sugar content 65g per 100g.
Energy 1150/271 kj/kcal
of which saturates 0g
of which sugars 66.7g